Cakes and tarts
Ring cakes with chocolate, coconut or orange, yoghurt cakes, tarts, filled pastries and the caprese cake with almonds and dark chocolate.

Home/Breakfast
The morning ritual
At L'Albero di Gamelì breakfast is never a routine, but a genuine ritual to be repeated every morning.
Home-made
Served in a characterful attic room, it is generous and varied, made to suit every taste and requirement.
First of all you can try the fresh cakes Milena bakes herself: ring cakes with chocolate, coconut or orange; yoghurt cakes; tarts; pastries filled with organic jam and… the now famous caprese cake with almonds and dark chocolate!
You will also always find jams, honey, biscuits and other baked goods, cereals, yoghurt and fresh fruit.

At the table
Do you prefer savoury? No problem. There will be bread and a board of local cured meats and cheeses for you. And on request, we can prepare eggs.
Ring cakes with chocolate, coconut or orange, yoghurt cakes, tarts, filled pastries and the caprese cake with almonds and dark chocolate.
Our organic jams, honey, biscuits and other baked goods, cereals, yoghurt and fresh seasonal fruit.
Bread, local cured meats and cheeses. And on request, eggs prepared on the spot just the way you like them.
Milk, coffee (decaffeinated too), cappuccino, tea, juices and — for anyone after something special — ginseng, herbal teas and barley coffee.
Guests who are coeliac or lactose intolerant will always find suitable products to start the day well.
If you would like complete privacy and relaxation, just tell us: we will serve breakfast directly in your room.
The attic room
Is there anything else you need? Let us know when you book and we will do our best to make it happen. Because we know that breakfast is an important moment, giving you the right dose of energy and optimism before facing the commitments or the pleasures of the day.